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Thursday, March 20, 2008

Kim's Spinach Salad

(this is the leftover salad-I forgot to take a picture before everyone dug in)
Kim's Spinach Salad
2 bags spinach
1 head Romaine
1 lb. bacon, cooked & crumbled
1 pt. cottage cheese, strained
1 lb. grated swiss
1 red onion, chopped or sliced thin
mushrooms, sliced (optional)
Dressing:
2/3 t. dry mustard
1 1/2 t. salt
2/3 c. sugar
3 T. poppy seeds
1 c. rice vinegar
1 1/4 c. oil
1 1/2 t. onion powder
*Mix together and pour over salad ingredients!
**This is one of Garth's favorite salads! We got the recipe from my Mom who received it from her friend Kim. Kim's sister, Traci, also makes it. So-I am not sure who had it first-but that is probably another story! :-)

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